New Zealand's best restaurant at the 2014 Hospitality New Zealand Awards and 2014 Waikato Business of the Year
Smith and McKenzie is a bar and restaurant which is inspired by an old butchery and traditional New York steakhouses. The restaurant menus include platters, lunch and dinner options specialising in steak.
Smith & McKenzie dry ages their steak on-site and uses a new slow cooking technique to ensure a memorable steak experience.
The bar has an extensive wine list and also offers the Heineken Star draught range of beers on tap including Heineken, Tiger and Montieths.
It is both stylish yet unpretentious. It is a venue for all occasions from a casual after work drink, a casual long lunch to a full on evening dining experience